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615 Dauphin St., Mobile, AL 36602 251.432.8434 for reservations Like us on facebook.com/cafe615mobile
Please join us Lunch Tue-Fri 11-3 Dinner Tue-Sat 5:30-10 Champagne Brunch Sat and Sun 11-3
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Café 615 New website coming soon
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Soup du Jour 4/7 Traditional Grilled Bruschetta 10 Baked Fontina 12Garlic, Rosemary & Thyme with House CrostiniBlackened Filet of Tenderloin 14Wilted Spinach & Horseradish CrèmeTempura Shrimp Panier 13Asian Slaw & Spicy AioliBaked Lump Crab Cakes 15 Spicy Remoulade & Tropical Salsa Thai Pork Lettuce Wraps 12 Seasoned Ground Pork in Baby Romaine WrapsBlackened Shrimp & Crawfish Nachos 13
SALADS Signature 615 4/8/10 Baby Greens, Seasonal Fruit, Red Onions, Roasted Pumpkin Seeds, Gorgonzola Balsamic Poppy Seed Vinaigrette
Creole Caesar 3/7/9 Fried Okra Croutons
SANDWICHES & WRAPS Served with Fries, Asian Slaw or Onion Rings
Filet Burger 615 10 Add Cheese or Bacon 1 Salmon Burger 13 Seared Salmon on Brioche with Caper Dill Aioli Shrimp or Crawfish Po-Boy 11
Blackened Chicken 10 Chipotle Mango BBQ, Bacon & Provolone Filet Wrap 11 Spinach, Mushrooms, Gorgonzola & Horseradish Crème Blackened Shrimp Wrap 10 Tomatoes, Red Onions, Romaine & Remoulade Mediterranean Chicken Wrap 11 Spinach, Roasted Tomatoes, Red Onions , Feta & Kalamata Olive Tapenade
SMALL PLATES Fried Green Tomato & Crab Napoleon 15Dill Havarti Crème SauceBBQ Shrimp & Grits 15 Cornmeal Battered & BBQ ButteredFettuccini Alfredo 8
Grilled Chicken Orzo 14 Tomatoes, Spinach, Peas & Chive Crème Penne Primavera 10 House made Marinara & White Wine Penne Shrimp Diane Fettuccine 15 White Wine Worcestershire Butter Sauce, Peppers & Wild Mushrooms Country Fried Steak or Chicken 12 Pepper Gravy, Buttermilk Mashed Potatoes & House Vegetables Flatbread Pizza du Jour 10
CHEF SPECIALTIES 16 oz. Ribeye 36Roasted Root Vegetables & AsparagusBrandy Green Peppercorn Sauce8 oz. Filet 34Buttermilk Mashed Potatoes & AsparagusWild Mushroom Demi GlaceCranberry Sweet Chili Grilled Pork Chop 30 Roasted Root Vegetables & Wilted Spinach Frutti di Mare 28 Seasonal Seafood, House made Tomato & White Wine Sauce Soft Shell Crab Pontchartrain 30 Creole Crawfish, Shrimp &Tasso Sauce over Orzo Beer Battered Chicken Marsala 28 Spinach Crème Penne Lobster Penne 29 Sweet Claw Meat, Smoked Gouda Crème
ADD ONS Lobster Dearborn 10Sautéed Lobster in a Smoked Gouda Cream SauceCrab Warren 9Lump Crabmeat in a Roasted Tomato, White Wine SauceChicken, Shrimp, Crawfish or Filet 6 Blackened, Fried or Grilled |
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LUNCH TUE-FRI 11-3 |
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SUPPER TUE-SAT 5:30-10
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SATURDAY BRUNCH 11-3
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Mac n Cheese bake 12 Baked with penne in a cake. Changes weekly Black n Bleu Caesar 15 Blackened filet & gorgonzola served atop our house made creole Caesar with fried okra croutons French Toast 11 Made with house baked bread, served with Nutella hazelnut chocolate & smoked bacon Hash Brown Casserole 12 Potatoes, cheeses, eggs, peppers & sausage Corned Beef Hash 12 House roasted corned beef topped with two fried eggs Breakfast Tacos 14 Pequin pepper scrambled eggs, sausage, wild mushrooms & smoked gouda, salsa, sour cream and flour tortillas Crab Cakes 15 Baked lump crab with spicy remoulade & tropical salsa Chicken & Waffles 13 Crispy seasoned chicken strips tossed in honey butter over Belgian waffles served with sweet maple syrup |
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Flatbread Pizza 11 Italian sausage, peppers, red onions, mushroom & mozzarella with house made marina on Naan flatbread Hamburger 10 House ground filet BEC Burger 13 Our house ground filet burger with bacon, fried egg cheddar BBQ Poboy 12 Shrimp or Oyster Cornmeal battered & tossed in BBQ Butter, topped with gorgonzola
Sides Fried potatoes Three–cheese grits Onion Rings Fried okra Vegetable du jour Creole Caesar with fried okra croutons Salad 615 with seasonal fruit, gorgonzola, red onions, toasted pumpkin seeds with balsamic poppyseed vinaigrette |
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BLOODY MARY BAR 3 CHAMPAGNE 5 |
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SUNDAY CHAMPAGNE BRUNCH 11-3 All menu selections come with bread pudding, breakfast potatoes, three-cheese grits, two eggs any style* & choice of biscuit or muffin
Prix Fixe 19.99 Bottomless Champagne 5 |
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House Frittata* Four egg open faced omelette with toppings du jour Grits and Grillades Panneed veal in a spicy Espagnole sauce served over three-cheese grits Lobster Crepes French crepes, chunky lobster & mascarpone with smoked gouda crème Steak & Eggs Two grilled tournedos of NY Strip with sauce Choron Fish & Grits Changes weekly, served over three-cheese grit cake Breakfast Tacos Pequin pepper scrambled eggs, sausage, wild mushrooms & smoked gouda. Served with salsa, sour cream & flour tortillas Prime Rib Slow roasted & carved to order with horseradish crème. Served MR unless otherwise requested Crab Cakes Bakde Lump Crab Cakes with spicy remoulade and tropical salsa Biscuits & Sausage Gravy House baked biscuit smothered with sausage & country gravy, Topped with bacon |
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Grilled Pork Chop Bone-in chop topped with sauce du jour Chicken & Waffles Crispy chicken strips over Belgian waffles served with sweet maple syrup BBQ Shrimp & Grits Chipotle & Mango BBQ served over three-cheese grits Eggs Mauvila Poached eggs, applewood smoked bacon, pastured hollandaise & colossal crab On three-cheese grit cakes Eggs Benedict Traditional with pastured hollandaise Kids Plate 9.99 Two eggs any style, bacon, breakfast potatoes, three-cheese grits & choice of biscuit or muffin Waffle Plate 9.99 Belgian waffle & bacon served with maple syrup
Bloody Mary Bar 3 Fix to your liking at our signature bloody mary bar
* Egg whites only available on request |